30th March 2017

Seder Plate for a Passover Celebration

Yesterday Cragside were able to try foods that are eaten by Jewish people during a Passover celebration.

We had lettuce and celery to dip into salty water, we dipped Matzah crackers into horseradish and drank wine (Ribena!). We celebrated at the end by toasting with each other.

Cheers!